-Courtesy of Food Shelter PR
Iron Hill Brewery and Restaurant (Iron Hill) is introducing an expanded kids’ menu featuring a variety of entrées, sandwiches, hot and cold sides, along with dessert and soft drink options and offering their kids meals for $2.22 on 2/2/22. To complement the rollout of a new menu, Iron Hill is offering a fun interactive rewards program for children 12 and under appropriately dubbed, Kids of the Hill. Young diners receive a stamp card and redeem it on their fifth visit for a complimentary shareable dessert for their family.
The new kids’ menu features comfort food favorites like chicken fingers, cheeseburgers, mac-n-cheese, traditional pizza, and more, along with unique kids items like fish and chips, chicken pot pie, grilled or baked chicken breast, baked haddock, and a turkey burger. Hot sides are rice, french fries, or vegetables like asparagus, spinach, mashed potatoes, broccoli, and green beans. Cold sides are either a garden salad, apple sauce, or fruit cup. Kids can also choose from a variety of soft drinks featuring Iron Hill’s signature house-made root beer as well as milk, chocolate milk, apple juice, or fruit punch. The regular price for the Kids’ Menu is $8.50 and includes a choice of entrée and two sides or one side and ice cream.
“Iron Hill is a family-friendly environment where traditions and memories are made, whether you are celebrating a soccer game or enjoying a relaxing dinner out with the family. We believe our littlest guests should have the same great experience with thoughtful menu items from our craft kitchen and the ability to earn rewards like a decadent and sharable dessert,” said Chris Westcott, CEO of Iron Hill Brewery.
About Iron Hill Brewery:
Founded in Newark, DE in 1996 by Kevin Finn, Mark Edelson and Kevin Davies, Iron Hill is among the most enduringly successful restaurants and craft brewery concepts in the United States with 20 locations in DE, NJ, PA, SC and GA and 25-years of award-winning recognition at national and international beer competitions. Each Iron Hill Brewery and Restaurant boasts its own kitchen and brewery, allowing the creativity to pair the freshest ingredients with the highest quality grains and hops mere steps away from the table. In 2020, the group opened its first large, full-scale production brewery in Exton, PA, to prepare the same delicious craft signature beer and seasonal favorites to larger consumer audiences through specific retail and distribution channels in PA, NJ and DE. Iron Hill unveiled TapHouse, a polished fast casual concept offering food with feeling at the Exton brewery. The Iron Hill team incorporates great food, beer and unsurpassed friendly hospitality in everything they do for all age groups – helping change overall perceptions about brewpubs one meal, one pint, and one community at a time.